I went to my favourite cafe in Los Angeles the other day - 'The Alcove', and saw they had some lovely looking '
Pain au Chocolat' in the glass display counter, so I asked the staff for one, using the name I've always called them by in the UK. She looked a bit baffled and I quickly discovered they're simply called 'chocolate croissants' in the US. Reminded me of the time I went into that same place about a year ago and asked for the 'fairy cake with smarties on it'. The staff thought it was so funny... if I'd been American I'd have known to ask for the '
cupcake with
candy on it'!
Anyway, it also reminded me to post photos of my scale miniature pain au chocolat / chocolate croissants for you to see. :) They'll be available on my
shop before long (and as usual feel free to message me and put in a request for anything you see on this blog and can't find at my store).
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dollhouse miniature bakery, bread, pastries, dollhouse croissants, doll's house food, dollhouse food, miniature food for your dollhouse, dollhouse miniature breakfast croissant, pain au chocolat, faux food
A very funny story ^^
ReplyDeleteThe chocoalte crossaints are stunning!
Makes me wonder how the Americans would call a real chocolate croissant! Can you imagine an american tourist in France asking for the chocolat croissant, and being told that they don't have any (just a pain au chocolat)? :)
ReplyDeleteAnyway, they look delicious!
Marit